I won't lie, I hate the cold weather.
I cannot stand being cold. Anything colder than 70 degrees and I am freezing. A highlight of cooler weather though? Enjoying a nice bowl of steaming hot soup. This fall, I have started making my own soup concoctions. Usually, I just throw whatever veggies I picked up from the farmer's market into a pot with some veggie stock and season it to taste. This week though, I wanted to try my hand at an actual recipe. Bri and I had been talking about wanting to have tomato soup and grilled cheese so I was inspired to give it a try.